The Incredible Egg: Spanish Eggs and Toast with Goat Cheese

"The Incredible, Edible egg"- American Egg Board (circa 1977)Eggs are not just for breakfast anymore. There is absolutely no reason why eggs cannot be your dinner and lunch too. Eggs are healthy, lean, protein rich and can be part of an endless array of dishes.This dish is a traditional Spanish style dish called migas ("crumbs" … Continue reading The Incredible Egg: Spanish Eggs and Toast with Goat Cheese →

A Weeknight Wonder: Vietnamese Pork Chops

Shallots, brown sugar, fish sauce, rice vinegar, freshly ground black pepper and kosher salt makes for a beautiful Vietnamese style marinade Fire up the grill or heat a large skilletServe up and enjoy these tasty pork chops Vietnamese Pork ChopsServes 4Recipe from Bon AppetitIngredients:1 small shallot, finely chopped1/3 cup (packed) light brown sugar1/4 cup fish sauce (such … Continue reading A Weeknight Wonder: Vietnamese Pork Chops →

Turkey Cutlets with Jalapeño Sauce

There was a time that we prepared this dish weekly. It was one of our favorite meals. How did we lose sight of what was right in front of us? In life as in food, as much things change they can stay exactly the same.Turkey Cutlets with Jalapeño SauceServes 4Recipe from Cook HealthyIngredients:1 pound … Continue reading Turkey Cutlets with Jalapeño Sauce →