Mushroom and Provolone Patty Melt

This classic patty melt gets a healthy makeover with lean ground sirloin, reduced fat provolone cheese and plenty of mushrooms.The sandwich is quick and easy to prepare and makes a great weeknight menu idea.Mushroom and Provolone Patty MeltsMakes 4 sandwichesRecipe from Cooking lightIngredients:1 pound ground sirloinCooking spray1 tablespoon olive oil1/4 cup thinly sliced yellow onion1/8 … Continue reading Mushroom and Provolone Patty Melt

Prosciutto, Fresh Fig, and Manchego Sandwiches

Autumn has arrived and for many of us the weather remains warm with the possibility of still enjoying the bounty of the late summer's harvest.Prosciutto and fresh figs are a traditional Italian flavor combination. ┬áHere, along with Manchego cheese and jam they create a sweet and savory sandwich. This is a light fresh sandwich that … Continue reading Prosciutto, Fresh Fig, and Manchego Sandwiches