If you need just one more taste of summer then you have stumbled onto the perfect treat. This dessert is just a whirl away in your blender and then it is practically done! The addition of your summer blueberries and lime zest and you’ve got a stunning dessert.
Note: Recipe from Gourmet
1 (1-lb) ripe mango, pitted, peeled, and cut into chunks
1/4 cup sugar, or to taste
2 Tablespoons fresh lime juice, or to taste
1 cup chilled heavy cream
1-1/2 cups blueberries ( 1/2 lb)
Grated lime zest to taste
Puree mango, sugar, lime juice, and a pinch of salt in a blender until very smooth. Add cream and blend until very thick. Blend in additional lime juice and sugar to taste.
Transfer to a bowl and fold in most of the blueberries, then divide among 6 glasses. Top with remaining blueberries and zest. If desired, chill, loosely covered, 30 minutes.